ckdNonDialysisTextdialysisTextdiabetesTextAdapted by team of DaVita Brazil dietitian, Thays.41 skewer with 4 meatballs 450 g lean ground beef1 medium onion (80 g)1 garlic clove (10 g)25 g dry bread crumbs1 tablespoon fresh spearmint1 tablespoon fresh parsleypepper (to taste)1 egg 1 tablespoon olive oil (1 g)Put ground meat in a bowl. Chop onion and garlic and add to the bowl with grated bread and herbs. Season with pepper. Stir well, add the egg and stir again.Mold 16 small meatballs with beef mixture and put them on 4 metal or wood skewers. Put them on a lightly greased baking sheet and brush meatballs with olive oil.Preheat a grill and brown the meatballs for 10 minutes, turning them frequently and put more olive oil, if necessary.Yestrue200true26gtrue4gtrue9gtruemgtrue111mgtrue485mgtrue234mgtruemgtrue0.5gtruefalsetrueNoN/A

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